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1268 London Rd SS9 2UB
Having been diagnosed with coeliac many years ago the first thing that I missed was bread, cakes and pastries. Being a passionate cook I started to make my own, persevering more and & more recipes with mixed results.
Each item has been freshly made to order on a small scale from my home kitchen in Leigh on Sea, from quality ingredients, to ensure that cafes, farmer’s markets and individual customers all receive the best product possible.