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We produce our gluten free cakes in a separate part of our factory. Processes and training are in place to ensure that our cakes are gluten free. Gluten free describes foods that contain gluten at a level of no more than 20 parts per million (ppm). All our cakes and brownies are prepared in a kitchen where other cross-contamination risks may occur. Full allergen information is available upon request.
If you have a question, food allergy or intolerance please let us know before placing your order. We are accredited by Coeliac UK.
Selected items can be ordered by 2pm the day before desired delivery/collection. All other items must be ordered with 2 days notice before 2pm.